Category: Blog

It’s time to get your crunch on. The perfect low-carb breakfast has arrived with our deliciously sweet low-carb, keto-friendly granola. Crafted to cater to the perfect crunchy texture we all love without any of the sugars, grains, or gluten involved. Our in-house chefs made sure the savory and exquisite taste that we all know and love was kept throughout all 6 flavors without losing that crunch bite. 

Let the whole family enjoy a tasty treat. Our granola is mom- and kid-approved with the sweetness level allowing just about any child to ask for seconds, and for mom to make sure she has more than one bag in the pantry. No matter what lifestyle you’re currently in, our granola is perfect with ketogenic, low-carb, low-sugar, and vegan.

Let’s dive into these divine ingredients to better understand why SOLA granola should be a staple in your pantry.

ALMONDS, SOY CRISPS, COCONUT, SUNFLOWER SEEDS | What gives SOLA it’s unique crunch which is not usually found in its competitors, a mixture of nuts and seeds. This mixture gives SOLA the iconic crunch that sounds and tastes just like the regular, carb-filled granola. Clustered to give you the visual cue of the mouthwatering favorite but without any of the sugars. 

SOLA SWEETENER BLEND | Our blend of allulose, erythritol, monk fruit, and stevia, allows our granola to have all the enticing sweetness without any of the added sugar.  Our proprietary blend allows us to create the sweetness of sugar but without the actual calories or blood spikes. Low-glycemic, and scrumptious to boot!

You’re probably now wondering what are some appetizing ways to eat SOLA granola. You got us! Now show us the heavenly food you can make. 

LOW-CARB CEREAL REPLACEMENT

Reminiscing about the time you were able to eat cereal and have no worries. But now wanting the adult version. Well, now you can eat once more the delicious milky companion without any of the sugar or carbs. Our SOLA granola at ⅔ cups will garner you 4 net carbs per bowl. Did we mention it was crunchy? Everyone’s favorite morning (or afternoon, we won’t judge) meal is here to conquer once more. Milk won’t be so lonely anymore.

Our recommendation is Strawberry Vanilla and almond milk, it reminds us of a certain cereal from long ago.

GREEK YOGURT AND GRANOLA

Okay, hear us out. What is greek yogurt but a lonely island without its granola? Top it with our different flavors, Vanilla Almond for a more wholesome taste or maybe Blueberry Cinnamon for more fun. Regardless, greek yogurt and low-carb granola are the perfect snack on the go. 

SMOOTHIE BOWL

If you want something a little more done, and an amazing Instagram shot to boot, a smoothie bowl might be more your style. No matter what it’s made of our low-carb granola gives your bowl the extra crunch and oomph needed to upgrade any smoothie. Making it a delicious morning meal to brighten your day.

SWEET TOPPER

Whether you’re making low-carb banana bread or any other sweet goodness and just need that extra crisp in every bite but without going overboard on the macros, SOLA granola is perfect. No more bare sweets, our granola will make sure to elevate all your creations.

TRY IT OUT NOW

No matter the lifestyle or the macros, when you’re looking for a low-glycemic, low-sugar granola SOLA is here to help with six flavors and all delicious. Keto-friendly, and grain-free we are committed to making sure that eating isn’t hard but an easy commitment to staying healthy without giving up your favorites.

If you’re tired of searching what keto bread recipe works best or tired of your non-fluffy, cardboard variation from other brands, SOLA bread is here to help you out. Our SOLA low-carb bread option is crafted with a chef’s hand meaning we have focused on texture, moisture, and macros in equal importance. We wanted to make sure when you take a bite out of your sandwich it’s filled with the same taste and fluffiness you’re used too. We don’t want you to be missing on your favorites as you switch into your new low-carb lifestyle (keto too!).

Our loaves of bread come in four delicious flavors, each with their own unique flavor profile and toppings. We will be going over what bread flavor best matches what you’re looking for and why you should switch to SOLA bread, the non-cardboardy low-carb bread on the market. 

GOLDEN WHEAT

If you’re looking for no distinct flavor but one that reminds you of a mix between white and wheat bread this is the one you want. Now with no sesame seeds, our golden wheat is our plain white bread that will be perfect for any sandwich either savory or sweet as there will be no distinction between regular bread and our golden wheat. 

• 70 calories
• 2g net carbs
• 5g of protein
• 4g of fat

*Per slice

DELICIOUSLY SEEDED

Do you want a nuttier taste with a satisfying crunch that will give your sandwich an elevated texture? Deliciously seeded is perfect for you. With a seed blend that includes: Brown Flax Seeds, Sunflower Seeds, Sesame Seeds, and Black Chia Seed you will be left with a nice crunchy, and nut flavor bread which blends better with savory sandwiches.

• 80 calories
• 2g net carbs
• 5g of protein
• 5g of fat

*Per slice

SWEET & BUTTERY

If you’re looking for a butter flavor note in your bread with just a touch of sweetness, Sweet & Buttery is your choice. Made with butter and a dash of turmeric, this low-carb option will fulfill the sandwich of your dreams, or maybe something else? Let yourself create any low-carb recipe with this bread option. 

• 70 calories
• 2g net carbs
• 5g of protein
• 4g of fat

*Per slice

SWEET OAT

If you’re one to have a sweet tooth, our Sweet Oat is the sweetest flavor and is one 1 net carb more than are our other breads due to rolled oats. For those looking to make breakfast either a little sweeter or just want dessert, our Sweet Oat flavor is the best vehicle to achieve your sweet, sweet creations. 

• 70 calories
• 3g net carbs
• 5g of protein
• 4.5g of fat

*Per slice

All About the Low-Carb Buns

Of course, we do not just have low-carb bread options. We also have low-carb, keto buns for all occasions. Whether it’s the grilling season or just a special get together with the family, our SOLA buns are a delicious dupe for the regular bun. You won’t have to spend days trying to find or make the perfect keto bun recipe. Using our Golden Wheat bread recipe as the base for our buns, you get the perfect white bread flavor for these low-carb delights.

HAMBURGER BUNS

For all your burger needs and then some, SOLA low-carb hamburger buns are perfect for any outdoor extravaganza! It has a soft, moist texture that never loses its bounce and it’s not too dense as other competitors. With our new bread formula, there is no longer any soybean oil in any of our variations of bread. Finally a delicious low-carb bun option without any of the bad stuff.

• 180 calories
• 6g net carbs
• 14g of protein
• 10g of fat

*for the whole bun

HOT DOG BUNS

If you’re more of a hot dog fan yourself, we got you too! SOLA low-carb hot dog buns are crafted with the same new formula as our golden wheat meaning you don’t lose any of the flavors you’re used to even in hot dog form. A delicious take on your favorite, you can finally join in on all grilling occasions with our low-carb buns. We’re always making sure you don’t miss out on your favorites on any occasion.

• 180 calories
• 6g net carbs
• 14g of protein
• 10g of fat

*for the whole bun

Make SOLA Your Go-To Brand

At SOLA we’re committed to becoming your go-to brand for all special events. Whether it be your occasional grilling festivity or your sandwich fix, we are making sure to pioneer good tasting low-carb products to your grocery store. You won’t be finding the cardboard taste here, but foods made by chefs who are passionate about making delicious and nutritious foods. 

The Sola company announced today they will be fortifying their partnership with Kroger, and they will be bringing their much-beloved low-carb bread into the frozen bread aisle. Sola bread will now be available in 700+ Kroger stores and will be readily accessible for the average person going into their low-carb lifestyle. As low-carb goes mainstream, SOLA is here to provide chef-crafted products that focus on nutritious low-carb favorites without compromising on any of the taste.

“Continuing to work with Kroger is a dream come true for us especially with our Sola low-carb bread. Many of our fans have been requesting it to be more readily available and at a more approachable price. We’re proud to provide the go-to low-carb products for ever-growing low-carb community.”

The President of Sola, Mike Servie

Kroger continues to expand its low-carb offerings and has brought in Sola to fill in the gap on their shelves. Sola bread will be available in the following flavors: Sweet & Buttery, Golden Wheat and Sweet Oat at $5.29.

Sola will be launching their brand new low-carb bread formula that keeps the same taste but lowers the net carb count! Sola low-carb bread flavor Golden Wheat will now carry 2 net carbs, 5g of protein, and will be 10% bigger per slice. With no added sugar and a shortened ingredient list, it’s Sola’s mission to provide the best low-carb tasting products at the best in-store price.

The following stores will carry our products:

When starting Sola, we wanted to make sure that we were providing you the best tasting low-carb products that allowed you to make an easy swap for all your favorites. We have been in grocery stores for almost two years, and we have been delighted by the response we have had to our products, especially our bread. We have been tagged in thousands of posts on social media and we have been utterly wowed by our community’s creations.

Our chefs are always working on making our products better. We are always asking what can we improve, what do you want to see, and what truly makes our community happy to see in their products. Sola is a community effort, our chefs try their best to craft products that you want to share with your family and friends with their years of experience in the kitchen.

The newly reformulated Sola bread was shaped by all of your feedback both from social and our amazing taste testers sourced from our community. Thank you for working with our chefs to make our new bread.

LOWER NET CARBS

The new low-carb Sola bread is now 2 net carbs per slice (Golden Wheat, Sweet & Buttery, Deliciously Seeded) with one bread flavor, Sweet Oat, coming in at 3 net carbs per slice. We have made it a point to lower our net carb count yet keep the taste you know and love of Sola bread. Using a mixture of arrowroot flour and defatted soy flour we have crafted a mix that allows us to lower the carb count in our breads, without sacrificing taste.

0G OF SUGAR

We officially have 0g of sugar in every flavor of bread. We use a mixture of low-carb sweeteners such as erythritol and stevia leaf extract to help create the fluffy texture you know and love. You’ll no longer need to worry about any sugar in our breads and instead, just choose what level of sweetness you want. Our non-sweet bread flavors include Golden Wheat and Deliciously Seeded. Meanwhile, the sweeter breads are Sweet & Buttery with the sweetest bread being Sweet Oat.

SHEDS INGREDIENTS

One of the most sought after changes were to shorten our ingredients list. We have shed 10 ingredients from our original formula and a highly requested change from our community was to switch our oils. Oil is used in low-carb bread to create a more moist, and soft texture. This is why Sola bread tends to be softer, and a less dense low-carb bread than others because it’s higher in the ingredient list, unlike our competitors. The oil we have switched over to is Olive Pomace Oil which is a healthier alternative and is well regarded in the food industry.

LARGER SLICES

We won’t let this comment be swept under the rug (it was mentioned quite often), many of our community wanted bigger slices of our low-carb bread.  We are excited to announce that our bread is 10% bigger than our original formula. Giving you the best just in a bigger package. This is something our chefs worked hard to create as they went through countless formulas. 

3 FLAVORS ARE PLANT-BASED

Some of our users are avid followers of a low-carb, plant-based lifestyle. Our previous formula had tagatose and dairy, which made it non-vegan and wasn’t compatible with those with a more plant-focused lifestyle. After going back to the drawing board, we wanted to give them some options when it came to our bread. We were able to convert three of our loaves of bread to plant-based ingredients which are: Golden Wheat, Deliciously Seeded, and Sweet Oat.

The only flavor NOT plant-based is Sweet & Buttery due to the butter component in the flavor profile.

COMMUNITY-CENTERED

We have had much success over the past 2 years, and we would not have gotten here without our amazing community which is both vocal and supportive of our endeavors. This newly formulated Sola low-carb bread was crafted with YOUR help and our chefs, we could not have done it without you. Thank you for being part of our journey and we hope you enjoy our new low-carb bread as much as we do.

Our newly formulated bread will launch on 08/10/2020 in our Sola store and Amazon!

The Sola company announced today the availability expansion of their sweet treat low-carb, grain-free Sola granola into the national grocery chain, Kroger. The low-carb lifestyle is here to stay, and Sola remains committed to bringing you the best chef-crafted, to-go snacks that shed the carbs but keeps the taste you know and love. Sola granola will be available in over 1000 Kroger stores in all regions except Dallas.

“It’s an honor to be part of Kroger grocery stores, and expand the availability of Sola granola nationwide. We want to be the brand people recognize for their delicious, low-carb swaps. Without our community requesting us to grocery stores, none of this would be possible. Thank you!”

The president of Sola, Mike Servie

Kroger recognizes the need to have low-carb swaps readily available in their stores and we’re happy to be part of their shelves to promote our healthier, low-carb alternatives. They will carry the following flavors: Vanilla Almond, Double Chocolate, and Maple Pecan Chocolate at $5.99. 

Sola granola will be placed in the breakfast set.

Sola gluten-free, low-carb granola is powered by allulose, a natural sweetener derived from figs, and is 4 or less net carbs per ⅔ cups, 16g of protein, and has a delicious crunch that will leave you wanting more.

The following stores will carry our products: