Passion Fruit & Ginger Moscow Mule

Passion Fruit & Ginger Moscow Mule

This is a gourmet twist on a classic cocktail. A Moscow mule is typically vodka mixed with lime and ginger ale, but this version utilizes homemade fresh root ginger, lime, and passion fruit syrup sweetened with Sola sweetener; a truly memorable cocktail, depending on how many of them you drink of course…

Recipe Image
Calories
220
Protein
0g
Fat
0g
Total
Carbs
41g
Sugar
2g
Dietary
Fiber
2g
Sweetener
36g
Net
Carbs*
3g
*Net carbs assist you in tracking carbohydrates that impact blood sugars. Dietary fiber and SOLA sweetener should be subtracted from total carbohydrates since they minimally impact blood sugar.
Serves
ServesMakes: 4 Servings
Prep Time: 15 Minutes plus chilling

Ingredients
IngredientsPassion Fruit, Ginger & Lime Syrup

1 cup (240 ml) filtered water

¾ cup (145 g) Sola sweetener

Juice of 3 large limes

3 inches ginger root, peeled and grated

Pulp of 3 fresh passion fruits

 

To Finish the Cocktails

Ice cubes

4 double shots chilled vodka

Chilled sparkling water

Extra passion fruit pulp to garnish

Directions
Directions
  1. Make the syrup: place all ingredients into a saucepan and stir well, then place the saucepan over medium-high heat and bring to a boil. Reduce the heat to a gentle simmer and continue cooking for 5-10 minutes, pour the syrup into a jug or mixing bowl and cover, and place into the refrigerator to chill for 2 hours (for the ginger to infuse).
 

  1. Make the cocktails: Fill 4 large cocktail mugs with ice, divide the passion fruit syrup between the 4 mugs, using a strainer to remove the ginger pulp and passion fruit seeds.
 

  1. Add the vodka to each mug and top with sparkling water. Stir gently with a spoon then top with additional ice and garnish with passion fruit pulp. Serve immediately.
Star Separator