Starbucks-style Pumpkin-Spice Latté

Exchange the sticky-sweet calorie bomb at the coffee shop for your own homemade, healthy-yet-decadent Sola® spiced latté.

Calories

203

Protein

Fat

18g

Total Carbs

21g

Sugar

Dietary Fiber

Sweetener

16g

Net Carbs*

*Net carbs assist you in tracking carbohydrates that impact blood sugars. Dietary fiber and Sola sweetener should be subtracted from total carbohydrates since they minimally impact blood sugar.

Serves

Makes: 4 servings
Prep time: 5 minutes
Cooking time: 5 minutes

Ingredients

2 cups (480 ml) freshly brewed, strong, black coffee
2 ¼ cups (540 ml) unsweetened almond milk
¾ cup heavy/double cream
½ cup (90 g) pumpkin purée
1/3 cup (65 g) Sola® sweetener
2 teaspoons vanilla extract
2 teaspoons ground cinnamon
¼ teaspoon ground ginger
1/3 teaspoon ground cloves
1/3 teaspoon ground allspice
¼ teaspoon ground nutmeg
1/3 teaspoon salt

Optional Garnish
Top each beverage with 2 tablespoons of whipped cream and a pinch of ground cinnamon

Directions

Place all of the ingredients into a pan, bring to a boil, and use an immersion blender to purée the milk mixture until smooth and frothy.
Pour into serving mugs and top with whipped cream and a pinch of ground cinnamon.