Strawberry-Avocado-Greek Yogurt PopsiclesStrawberry and avocado are a sweet, tangy, creamy duo in this simple recipe. Kids will love this healthy, colorful treat!
*Net carbs assist you in tracking carbohydrates that impact blood sugars. Dietary fiber and SOLA sweetener should be subtracted from total carbohydrates since they minimally impact blood sugar.
ServesMakes: 6 popsicles
Prep time: 5 Minutes
Ingredients2 (150g) Sola Strawberry Greek Yogurt cups
2 tablespoons Sola sweetener
1 large, ripe avocado, pit and skin removed, roughly chopped
6 large strawberries, hulled and sliced
- Place the yogurt, Sola sweetener, and avocado in a food processor and blend until smooth.
- Place the sliced strawberries in the popsicle molds, pressing them against the sides. Add the yogurt-avocado mixture and put the stick in the center of the mixture.
- Place the popsicles in the freezer for at least 4 hours.
- Enjoy on a summery day!