Refreshing White Sangria

Refreshing White Sangria

This fancy-looking party cocktail bursts with fresh fruit flavors and a subtle, crisp sweetness. A whiz to throw together, white sangria pairs perfectly with your summer soirée.

Recipe Image
Calories
125
Protein
1g
Fat
0g
Total
Carbs
10g
Sugar
3g
Dietary
Fiber
2g
Sweetener
3g
Net
Carbs*
5g
*Net carbs assist you in tracking carbohydrates that impact blood sugars. Dietary fiber and SOLA sweetener should be subtracted from total carbohydrates since they minimally impact blood sugar.
Serves
ServesMakes: 6 Servings
Prep Time: 5 Minutes

Ingredients
Ingredients1 bottle (750 ml) dry white wine (we like Sauvignon Blanc)

4 packets Sola sweetener

1 ripe peach, pitted and sliced

4 ounces fresh raspberries

1 (1-inch) piece cucumber, sliced

1 small handful fresh mint

1 can (330 ml) flavored sparkling water (citrus flavors work well but feel free to experiment)

Ice to fill glasses and pitcher

Directions
Directions
  1. Pour the white wine into a large serving pitcher or jug and add the Sola sweetener packets. Stir well until dissolved, and top with a mixture of the fruit, mint leaves, and cucumber slices then fill the pitcher up with ice.
  2. Add the sparkling water to the pitcher and gently mix with a spoon.
  3. To serve; fill 6 tall glasses with ice, pour the sangria over the ice, and garnish with a mixture of the fruit, cucumber, and fresh mint.
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